Our original espresso blend was created from over a year of experimentation, and drinking a ton of espresso from many great roasters around the country. Our own journey has led us from very fruit forward espresso blends, to darker roasty notes, and then all the way back again. Like our single origin coffees, we arrived on an espresso that is what we enjoy in a great shot, or even a milk drink. We feel it has the same balance of fruit, body, and crema that we have grown to love in great espresso. Available in 12 ounces or 3 pounds.
Micro Region: 50% Guji // 50% Narino
Country of Origin: 50% Ethiopia // 50% Colombia
Processing Method: Washed process
We Taste: Berry, Semi-Sweet Chocolate & Subtle Creme
We roast orders on Tuesdays and Wednesdays to ship out on Fridays.