FINCA COSTA RICA
Faver Ninco and his family own and run Finca Costa Rica, a 10 hectare farm located in Santa María, Huila, Colombia. This family farm cultivates around 19,900 coffee trees of Caturra, Pink Bourbon, Geisha, Papayo and Java varieties, but they don’t stop at just coffee! The Ninco family additionally grows banana trees, avocados trees, and other vegetables for their own consumption. With 1.5 hectares of the farm being dedicated as a forest reserve, the Ninco family further exhibits their dedication to biodiversity with the protection of wild animals and water springs. Finca Costa Rica exhibits and appreciates the effort it takes for enjoyable harvests, with special techniques employed to ensure quality. We hope you join us in slowing down and enjoying this coffee!
Country of Origin: Colombia
Municipality: Santa María
Farmer: Faver Ninco
Farm: Finca Costa Rica
Processing Method: Washed
Varietal: Pink Bourbon
Elevation: 2,005 masl
We Taste: Raspberry, Hibiscus, & Honeycrisp Apple
*origin photos from The Coffee Quest*
We roast orders on Tuesdays and Wednesdays & ship out on Tuesdays, Wednesdays, or Thursdays.